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Exporting quality, tradition and Brazilian flavor.

From cultivation to export, we guarantee quality, efficient logistics and complete support for the importer.

About us

We are a Brazilian company specialized in connecting the richness of national coffee to the main international markets.


Our commitment is to offer excellent, sustainable, and traceable coffees, ensuring a unique experience from bean to cup.

With an experienced team in the coffee sector and foreign trade, we act as strategic partners for importers, coffee shops, roasters, and distributors seeking trust, agility, and quality in every transaction.

Mission: To bring quality Brazilian coffee to the world, strengthening producers and conquering new markets.


Vision: To be a global reference in specialty coffee exports, recognized for its trust, innovation and positive impact.

 

Values: Transparency, quality, sustainability, partnership.

Our Coffee

We offer a diverse line of coffees, carefully selected to meet the most varied demands of the international market:

coffee beans

1

Commodity Coffee "Rio Cup, Good Cup and Fine Cup"

Cafes do Brasil
  • Rio Cup → coffees that present a pronounced sensory defect (iodine/phenolic), differentiating them from “Good Cup” or “Fine Cup”

  • Accepted in the international market as a lower value coffee, but still with relevant consumption

  • Good Cup → Drink considered “good”, clean, with a pleasant and uniform flavor, without fermented or phenolic flavors typical of Rio Cup

  • Accepts even slight astringency or bitterness, while maintaining good commercial quality.

  • Fine Cup (FC): indicates a superior commodity coffee, widely used in premium blends and with the possibility of direct marketing as a line coffee in international markets.

Triple Blend Coffee Beans

2

Specialty Coffee

Cafes do Brasil
  • Specialty Coffee: no primary defects and with full traceability of production Evaluated by Q-Graders certified according to the Specialty Coffee Association (SCA) protocol

  • Reviewed by certified Q-Graders according to the Specialty Coffee Association (SCA) protocol

Coffee beans on the table

3

Robusta Coffee "Conilon"

Cafes do Brasil
  • Hard, full-bodied coffee

  • Often used for blends seeking body, intensity and crema (in the case of espressos)

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Export Process

Our process is simple, transparent and adapted to the reality of each client:

Cargo ship in port

Processes

Selection

of Coffee

Negotiation

and Contract

Documentation

Logistics

International

Delivery

Guaranteed

Markets Served

We operate in several countries and regions, offering Brazilian coffees for:

Artisanal and industrial roasting.

International distributors and wholesalers.

Importers specializing in premium coffees.

Services

Export Consulting

Complete support for importers who want to better understand the processes, regulations and opportunities in the Brazilian market.

Personalized Coffee Selection

Exclusive curation of batches according to flavor profile, certifications and desired volume.

Long-Term Relationship

Sustainable partnerships, offering predictability and confidence in supply.

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Contact

Want to import Brazilian coffee?

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